Gluten Free Egg Free Waffles

I love playing with food and modifying recipes so that each time I make them the dish seems new. Pamela's Products makes a magnificent Baking & Pancake Mix that can be used to make waffles. I modified the recipe on the package to make the recipe my own.


  • The recipe calls for 2 eggs ... I substituted 2 flax eggs

  • 3/4 cup water

  • 1 1/2 cup Pamela's Baking & Pancake Mix

  • I added: 2 TBSP cinnamon and 2 TBSP hemp seeds

I cooked the waffles in my waffle maker and topped with fresh fruit and walnuts. My husband topped his with honey and I added Sunbutter ( No Sugar Added variety).

The recipe is easy to make and simple substitutions can make the recipe your own.


  • Add vanilla or maple flavor instead of cinnamon

  • For a denser waffle, add the version of milk you wish instead of water ... or for part of the water

  • Add gluten free chocolate chips, dried fruit, seeds, coconut, and /or nuts into the batter or as a topping

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